NutriChef Vacuum Sealer
We spent over 23 hours researching the best vacuum sealers available for you to purchase this year. We tried to keep the list as short as possible and tried to get to the point without wasting a lot of time. We listed them based on their price, quality, durability and more. Let’s not waste any more time and let’s start reviewing them!
5. Crenova VS100S
We are going to start our best vacuum sealers list with the Crenova VS100S.
Since more and more people are cooking meals for a week in their weekends, to avoid losing time, we have started to search for ways to keep food fresh for longer periods of time. The presence of a vacuum sealer makes this task easier. But with the wide variety of vacuum sealers it can get a little confusing as to which one is best for you. One of the most recommended units is the Crenova VS100S Vacuum Sealing System. One of the leading manufacturers for the vacuum sealing systems.
By using the Crenova VS100S you can keep your food fresh for longer. It can remove air from any food storage bag with ease, with its 80kPA of pressure. The sealing width in this unit is extra wide at 3mm. This unit is also pretty versatile, allowing you to use on any variety of foods from meat, vegetables, fruits, nuts, basically everything. It is guaranteed that there will be no oxygen or moisture left in the bag after using this vacuum sealer.
The chassis of Crenova VS100S is built from stainless steel meaning that the vacuum sealer will be around for a long time, and won’t easily break. Built to last. The Crenova VS100S vacuum sealing system is pretty straightforward when it comes to ease of use. It is pretty simple you just put the opening of the bag in the vacuum chamber, press the cover down and lock it, then just press the vacuum seal button. After that the system will operate automatically. The whole process is just that simple, it will keep your foods fresh without losing its nutritious values.
It is also pretty easy to maintain and clean. You just have to use a damp cloth to clean the vacuum sealer while the unit is powered off. But it is very important to clean your vacuum sealer after every use.
It is a pretty straightforward vacuum sealing system without complications. It is entry-level, and a good product if you want to give a try the vacuum sealing systems. Providing value with build quality and durability. Also, it has a pulse mode for crispier foods. A decent unit.
4. VacMaster VP210
By adding to your kitchen arsenal, the VacMaster VP210 Chamber Vacuum Sealer, you will keep your food fresh and bacteria free, extending its life, but all while still maintaining the flavors and nutritional values. It is a very feature packed unit, that is more designed for commercial use. However, with its ease of use it can be a great tool for the home cook too.
The biggest selling point of this chamber vacuum cleaner is its versatility and its size. It can seal large cuts of meat, leftovers and even soups and stews, which is pretty uncommon. The VacMaster VP210 is a chamber sealer that is designed not to require an external compressor for vacuum sealing. The chassis is built with high-grade stainless steel. In the front is located the control panel that has digital controls and pressure indicator. The vacuum chamber can lodge bags of up to 10×13-inches. The VacMaster achieves high levels of vacuum of up to 27-29 Hg, it achieves this via the use of the heavy duty hp oil pump.
The VacMaster VP210 is fairly easy to use and pretty straightforward. You just check if your bag fits the chamber, then fill your bag to your wish and place the open end across the sealing bar in the vacuum chamber. Then just close the door and start the vacuum cycle using your preferred settings. After the process is completed the chamber will automatically open its lid. All done, pretty easily.
However, with its large size and its weight of 72 pounds, it is not very portable and not the best option for some.
The seals are pretty consistent and you get complete and tight seals every time. It takes a small learning curve to set the vacuum time, sealing time and cooling time settings for different foods, but it is all provided in the user manual and you will master this device in no time.
It is an appropriate vacuum sealing chamber for small businesses or restaurants, maybe hunters or fishermen. For home use it can be appropriate if you cook a lot or like to experiment with your foods and have space in your kitchen to house this beast.
3. FoodSaver V4840
Dynamic lives of the 21st-century people are very frantic. Time is of the essence and everything we use must be very easy to use and make our lives easier. FoodSaver has provided us with one of the most advanced and better vacuum sealers to date. The FoodSaver V4840, very convenient and easy to use. It has built-in roll storage and a bag cutter, a hand seal, and moist or dry food settings. As well as the option to marinate your food.
It is extremely simple to use, it completely automated. The FoodSaver V4840 is practically fool-proof. To begin the sealing process you just have to place your food into a FoodSaver heat-seal bag then place the open end of the bag into the vacuum of the unit. The system will instantly begin to vacuum the air out and seal the bag at the same time. Also with the addition of the built-in roll storage, with the cutting bar the device can reproduce bags that are different sizes depending on your needs.
The look of the machine is pretty attractive. It will fit right in with your other appliances. With its silver and black design, it looks utilitarian. The bright neon green part that houses the retractable hand-held sealer, adds a touch of fun and flamboyance to the mix, saving the device from looking ordinary and mediocre, at the last moment.
The FoodSaver V4840 provides a full vacuum seal, and it is fully automated, providing no hand use, so you can multitask while the machine seals your bags. The marinate mode is a great addition to the features, offering easier marination within a matter of minutes.
The FoodSaver V4840 2-in-1 Vacuum Sealing System can undoubtedly be named one of the best vacuum sealers on the market available today.
With its wide range of features, it provides you a fully automated vacuum sealing experience in the comfort of your own kitchen. It is also very sleekly designed and provides great value, to an otherwise utilitarian product. It is a great investment, keeping your food fresh and tasty, without freezer burns. It will save you more money in the long run, it will basically pay itself time and time again.
2. FoodSaver V2244
For home use a vacuum sealing system should be compact, good priced, have affordable bags and most importantly provide a perfect seal that will last perfectly in your freezer until you decide to open it. The FoodSaver V2244 is a near perfect food vacuum sealer. Of course it has some disadvantages as everything, but nothing interferes with its ability to vacuum seal.
It has a problem that is present in every suction vacuum sealer. To seal foods that have moistures or liquids requires a little effort. You have to freeze the food for about an hour before you can vacuum seal it. Of course it takes a little more time, but it is the proper way to do it, to ensure a lasting seal that will not break. Also there is no built-in cutter for your plastic bags, but of course it is expected in the price point of FoodSaver V2244. Also it is recommended allowing the machine to rest 20 seconds between seals to prevent overheating, which may result in improper seals.
The sealing strip provided is extra wide and it is consistent throughout the use. Very solid seals, giving you no surprises when opening the freezer. You can also seal any bag depending on your needs to keep it fresh. For example a big bag of chips might go bad if you left it open, with the FoodSaver V2244 worry no more. You can easily seal a bag anytime in the vacuuming process, very handy when dealing with fragile foods. The dry foods are its strong point, and is a strong performer in that department. Also, its small size makes it very easy to put away, or even leave it out there on your kitchen desk.
In the package of the sealer there are also pre-cut, quart-sized and gallon-sized bags, a heat-seal roll of plastic material so you can cut custom bags according to your needs. A five-year warranty is included by the manufacturer further defining the excellence of this product. The FoodSaver V2244 is one of the best vacuum sealers in a really low price point, becoming a perfect product for those that are in a budget and want to save more in the long run.
1. NutriChef Vacuum Sealer
And of course, the winner of the best vacuum sealers list is the NutriChef Vacuum Sealer.
The NutriChef Vacuum Sealer System is the perfect money and time-saving tool. Meal preparation and cooking for a week will not be a nightmare anymore, you will be able to properly organize your meals and to be more economical. All this is possible by the secure seals the NutriChef provides. Your food will be stored safely while also keeping the freshness and nutritional values.
One of the most important selling points of the NutriChef Vacuum Sealer is the ease of use and selling price. Its ease of handling and portability is essential. The buttons are very easy to follow and the LED lights are very intuitive. There are also no confusing buttons or functions, everything is made to be used easily by everybody. It has been tested with an empty soda can, and it has prevailed that test easily crushing the soda can, meaning that it will easily package and store food.
It is a little loud while working, not the loudest of the bunch but you will have to raise your voice to be heard. It does an excellent job sealing meats and dry foods. Using the delicate setting vacuums very little air from the bag leaving room for your fragile or crispier food not to lose its shape or break. The whole process is automatic, from start to finish. However, you can also press the seal button to stop the vacuuming process and seal the bag at any time.
The wet food sealing is pretty hard and requires a little effort. But it is not impossible as some users have stated. It is important to freeze the wet food for an hour and then seal it. Only then there will be a secure and safe seal. If you do not want to mess with that kind of effort, you can choose a chamber vacuum sealer, as opposed to a suction vacuum sealer. Also locking the lid in the first uses takes a little bit of force, but after the break-n period it is relatively easy.
The NutriChef is the best Vacuum Sealer in the market today, and it is not hard to see why. Exceptional value and safety.